The System That Protects You, Your Customers, Your Employees, Your Food, Your Business

a problem…

Food contaminants are most commonly spread through contact from unclean hands.  In a traditional self-serve food buffet, typically the service utensils are used over and over again.  As a result of the common handling of the utensil, your hands or the food you will eat could be contaminated from using the same utensil as everyone before you.  It can be likened to shaking hands with every restaurant patron and staff member including all the customers that preceded you before you eat.  Just as bacteria can be spread from the handshake, contaminants can be spread by everyone in the buffet line using the same utensil, protecting your customers, employees and food from contamination can be a challenge. 

a solution…

Safe Food Systems, Inc. presents its Health Safe Patented Buffet System.  Implementing the Health Safe Buffet System to assure a health-safe buffet in your restaurant is an inexpensive way to prevent food contamination.

Follow these 5 Steps to a Health Safe Buffet System… 

1.  Get a grip on the gripper handle.

 2.  Place the gripper handle on the end of the utensil and squeeze.

3.  Serve yourself while continuing to squeeze the gripper.

 4.  After serving yourself, return the utensil to the resting clip and release the squeeze. 

5.  Repeat the process for each  utensil.

The cutting edge in buffet cleanliness is just

 this easy to use!

Contact us for pricing information and

consultation.

Voice: 866-564-8993          Fax: 954-568-0188

Special pricing is available to schools, churches, hospitals, and other Non-Profit organizations.  Distributor pricing also available.